Prep 5 mins
Cook 0 mins
Total Time: 5 mins
Gluten Free Egg Free
INGREDIENTS
DIRECTIONS
1. In a mixing bowl add jelly to cream cheese and mix well.
2. Spread a small amount of cream cheese mixture onto the crackers.
3. Add pistachios and dried cranberries. Keep refrigerated until ready to serve.
Chef Notes:
*This recipe is gluten free.
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Gluten Free Egg Free Lactose Free Vegetarian *Dairy Free