Prep 5 mins
Cook 0 mins
Total Time: 5 mins
Gluten Free Egg Free
INGREDIENTS
DIRECTIONS
1. Add rice milk, bananas, cocoa, peanut butter, agave and ice to your blender. Click here for our review of our favorite blender.
Ready to blend! |
2. Pulse at first to break up ice and then blend on high until smooth and thick.
3. Serve with a topping of your favorite coconut whipped cream if desired. Click here for chocolate or vanilla whipped cream recipe.
Look howthick and creamy it is! |
Ready! |
*Having the right blender is so important. You want one that is powerful and durable but doesn’t break your pocketbook. This blender has a hefty 3 horse power motor and large BPA free 64 ounce container. Make your favorite creamy soups and milk shakes, thick dips, and healthy ice cream in a snap! The best thing is it is a fraction of the price over the competition. This blender will knock your socks off!
*Click here for our review on the Cleanblend Blender.
*Want to know more about Cleanblend? Go to their website www.cleanblend.com
*Click here to buy your Cleanblend Blender today!
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Gluten Free Egg Free Lactose Free Vegetarian *Dairy Free