Prep 10 mins
Cook 0 mins
Total Time: 10 mins
Gluten Free Egg Free
INGREDIENTS
DIRECTIONS
1. Heat oven to 350 deg. Place tortillas on middle oven rack and cook until crisp.
2. Chop the lettuce, bell pepper, and basil.
3. Add lettuce, bell, pepper, basil, tomatoes, and feta each in separate bowls.
4. Crack tortillas into wedges.
5. Set all ingredients out for guests to build their colorful and tasty wedge bites.
Chef Notes:
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Return from Gluten Free Wedge Bites Appetizer to Sprouted Roots’ Amazing Gluten Free Appetizers
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Gluten Free Egg Free Lactose Free Vegetarian *Dairy Free