Prep 5 mins
Cook 0 mins
Total Time: 5 mins
Gluten Free Egg Free
INGREDIENTS
DIRECTIONS
Chef Notes:
*This drink originated as a St. Patrick’s Day celebratory drink. Sarah invited my family and I over for a St. Patrick’s Day celebration dinner and asked that we bring a celebration drink. Since our expertise is more beer and wine and not hard alcohol, we were in a bit of a dilemma.
So, I used the trusty internet and found an Irish drink called a Car Bomb. It sounded fun so we went with it. It turned out to be a big hit! It was fun to do in a group and it tasted great! Now the Car Bomb has turned into our “friendship” drink whenever Sarah and I get together and cheer to our friendship.
Sarah and I decided to come up with a dairy free version of Irish Cream Liqueur. She is sensitive to dairy and also we both wanted a lower calorie drink. So, we went to work in the kitchen and made a really smooth and creamy version.
Usually the dairy in the drink curdles and leaves you with a “bomb” feeling in your stomach. This dairy free Car Bomb, to our pleasant surprise, does not curdle and does not give you that “full feeling”. Now, we can enjoy our celebration drink without the guilt. Cheers!
return from Irish Car Bomb – Dairy & Gluten Free to more Gluten Free Spirits and Drinks.
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Gluten Free Egg Free Lactose Free Vegetarian *Dairy Free