Butter Cream Frosting

 

Serving  size

Prep   5  mins
Cook  0 mins

Total Time:   5 mins

 Gluten Free

 

Our favorite frosting at our house is cream cheese frosting.  We love to frost our cinnamon rolls with this frosting and also it is delicious on carrot cake. ”

 

• 16 ounces powdered sugar
• 1/2 cup butter at room temperature (substitute coconut oil if you want dairy free)
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla
• 1/4 cup rice milk (add by teaspoons for desired consistency)

DIRECTIONS

1.  Combine powdered sugar, butter, salt, vanilla, and milk in a mixing bowl.  Mix until creamy.

2.  Frost onto cinnamon rolls, cakes, cookies, or any one of your favorite desserts!

 

Chef Notes:

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Return from Butter Cream Frosting to Gluten Free Baked Goodness
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 Gluten Free       Egg Free      Lactose Free    Vegetarian          *Dairy Free