Potato Pancakes

potato pancakes

Serving  size  4

Prep   5  mins
Cook   6  mins

Total Time:   11 mins

GutenFree Gluten Free     LactoseFree Lactose Free


 


Potata pancakes are simple to prepare and a delicious compliment to a main dish such as meat loaf, steak, or poached salmon.”

 

INGREDIENTS 

  • 2 cups diced raw potatoes
  • ½ onion
  • 2 cloves garlic
  • 2 eggs
  • 2 tablespoons potato starch
  • ½ teaspoon baking powder
  • Salt and pepper to taste
  • Olive oil

DIRECTIONS

1.  Puree all ingredients (except for oil) in a food processor.

potato pancakes 2

2.  Heat oil in a skillet on medium heat and drop potato puree by spoonful into pan.

potato pancakes 3

3.  Fry until brown on both sides.

potato pancakes 4

 

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Chef Notes:

*

 

Return from Gluten Free Potato Pancakes to Gluten Free Side Dishes


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GutenFree Gluten Free     EggFree  Egg Free     LactoseFree Lactose Free   Vegetarian Vegetarian          *Dairy Free

 

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